On this experience, you’ll hop onboard a cruise boat that will lead you through the Natural Park of l’Albufera, the birthplace of the paella: a beautiful scenario where the technique of rice cultivation has been perfected since the 19th century. Learn all about the special Valencian technique of rice cooking while enjoying the landscape that will delight any birdwatching aficionado. At lunch, it’s time to enjoy a nice Paella paired with a Utiel-Requena Red or white Albariño from Rías Baixas that combine perfectly with the meat and seafood from this typical dish.
At the end of the tour, just relax and enjoy the sunset while tasting a cocktail or a sparkling Cava wine.
11:00 a.m. | Thursday-Saturday
English, Spanish, French
Up to 12 people
Cultural and fun experience suitable for children
Eva and Javier are friends who connected over their love for the art, history, and traditions of Valencia. Eva has an extensive knowledge of history, heritage, and art, but also has a real passion in experimenting wine and food combinations. Javier, on the other hand, is an agricultural engineer who has travelled the globe to learn more about his love for gourmet food and specialty wines. Meet Eva and Javier to get the best wine and food tours of Valencia.