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Wine and Tapas in Historical Triana Neighborhood

(6 Reviews)
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Tour Details

For an authentic Andalusian tapas experience, there is no better place to explore than Seville’s historic Triana neighborhood. This exciting culinary adventure will begin at the Triana Bridge and will take you through some of the city’s major monuments, where your local sherpa will teach you about the culture of Triana as well as about the culinary traditions. Learn all about the history and culture of Triana, famously known for flamenco dancers, bullfighters and ceramic industry.

After working up an appetite, you will meander through the narrow streets and visit four popular tapas spots, ranging from lively stand-up bars to tranquil sit-down taverns. Eat like the locals by trying a tapa and wine at each restaurant, sharing stories and hearing all about Sevillian culinary traditions. You’ll get to choose from a diverse range of dishes, including bull’s tail (Cola de toro), spinach with chickpeas (espinacas con garbanzos), fried garlic shrimps in olive oil (gambas al ajillo) and gazpacho. You will also learn to pair these delicious specialties with a variety of regional wines. The tour will leave you at the Guadalquivir River, perfect for a nice stroll or a flamenco show after the tour! 

Gluten Free |Vegan |Vegetarian

Meeting Point

Isabel II Bridge (Map)

Departure Time

20:00 | Daily

Languages Available

English, Spanish, German


3.5 hours

Group Size

Up to 12 people


  • Dedicated professional tour guide
  • Tour of the Triana neighborhood
  • 4 tapas & 4 drinks at popular tapas bars
  • Spanish wine, beer, soft drinks and water available

Click here for full itinerary

• Meet your sherpa at Isabel II Bridge
• Explore Triana neighborhood and visit historic monuments
• Stop into 4 different tapas bars (1 tapa & 1 drink at each visit)
• At the end of the tour, your guide will be happy to answer any questions or give recommendations for the rest of your stay!

Meet Paco, Your Native Sherpa

Paco Martinez Andalusia

Paco is a Seville native, and as a typical southern Spaniard, he knows how to celebrate every new day and show others the famous hospitality of Andalusia. Paco left his native city to gain an international gastronomic experience while living and working in different cities around Europe. He returned to his hometown passionate about the wine and food traditions determined to pursue the art of “tapas”. Paco will give you an inside look at the ancient wine and culinary traditions of historical Seville through an authentic, local experience you won’t find anywhere else.

6 Reviews
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Oslo, Norway

Couple Traveller

One of the best ways to indulge, immerse and loose yourself in to the fascinating roots of Seville s food, drink & culture all passionately & proffesionally guided and cared for courtesy of Paco. He is a very kind, caring and knowledgable guide and I can only recommend this tour to anyone that has a passion for all of the above.
Hasta pronto

August 12, 2018

Virginie B

Paris, Fance

Group Traveller

We have much appreciated the visit, interesting historical explanations and details along with degustation of tapas and drinks, a nice moment that we shared. We highly recommend the tour!!!

July 2, 2018

Avirup G

Wien, Austria

Couple Traveller

Perfect visit to Sevilla

Paco gave me the best tour of the Triana district with local food and alcohol varieties. He is very well travelled and is a great chef. I highly recommend that if you are in Seville, you spend an evening with Paco.

June 30, 2018



Family Traveller

Wir hatten einen tollen Abend mit Steffi!! Sympathische Begleitung zu der wir sofort einen guten Draht hatten. Viel Interessantes zu Triana gehört und super leckeres Essen in verschiedenen Tapas Bars probiert.

June 9, 2018


Frankfurt, Germany

Couple Traveller

Sevilla einmal anders

Wer Sevilla einmal anders erleben möchte, der ist hier genau richtig. Ich durfte 2 Touren mit Steffi und Paco machen, habe vieles gesehen und über die Stadt erfahren, was ich ohne die 2 nie erlebt hätte als Alleinreisende, hab super lecker gegessen und getrunken. Alles, was mir empfohlen wurde, und wo ich mich rangewagt hatte war eine tolle Geschmackserfahrung. Danke Euch beiden für die tolle Zeit. Bis zum nächsten Mal, Lg Diane

May 15, 2018
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